×

Our specialists will reach out shortly.

Refractometer

Fison Refractometers are versatile, portable, accurate in measuring refractive index of liquids. They require minimal training and are easy to operate. They feature automatic temperature correction enabling focus on measurement without temperature concerns. We offer a broad spectrum of handheld and digital refractometers to measure concentration of milk, fruit juices and alcohol. All our products can be easily calibrated with distilled water for years of trouble-free service.

Auto Digital Refractometer FM-ADR-A100

  • Measuring range : 1.30000 to 1.70000 nD
  • Brix range : 0 to 100%
  • Temperature measure range : 0 to 100°C
  • Temperature control range : 5 to 80°C
Catalog

Auto Digital Refractometer FM-ADR-A101

  • Measuring range : 1.30000 to 1.70000 nD
  • Brix range : 0 to 100%
  • Temperature measure range : 0 to 100°C
  • Temperature control range : 10 to 50°C
Catalog

Portable Alcohol Refractometer FM-ALR-A100

  • Type : Handheld and analogue type
  • Minimum alcohol percentage : 60 % V/V
  • Maximum alcohol percentage : 80% V/V
  • Minimum alcohol volume : 0 V/V
Catalog
Portable Alcohol Refractometer FM-ALR-A101
  • Type : Handheld and analogue type
  • Minimum alcohol percentage : 0 % V/V
  • Maximum alcohol percentage : 25 % V/V
  • Minimum alcohol volume : -
Catalog
Portable Alcohol Refractometer FM-ALR-A102
  • Type : Handheld and analogue type
  • Minimum alcohol percentage : 0 % V/V
  • Maximum alcohol percentage : 25 % V/V
  • Minimum alcohol volume : -
Catalog

Portable Beer Refractometer FM-BER-A100

  • Type : Handheld and analogue type
  • Concentration of Brix : 0 to 32% Brix Wort
  • Specific gravity range : 1.000 to 1.120 Wort SG
  • Minimum scale detection value : 0.20 % Brix; 0.001 SG
Catalog

Portable Brix Refractometer FM-BXR-A100

  • Brix concentration range : 0 to 5% sugar
  • Minimum scale value/accuracy : 0.001
  • Scale divisions : 0.10%/0.001
  • Maximum Temperature Compensation : 20°C
Catalog

Portable Brix Refractometer FM-BXR-A101

  • Brix concentration range : 0 to 10% sugar
  • Minimum scale value/accuracy : 0.001
  • Scale divisions : 0.10%/0.001
  • Maximum Temperature Compensation : 20°C
Catalog
Portable Brix Refractometer FM-BXR-A102
  • Brix concentration range : 0 to 20% sugar
  • Minimum scale value/accuracy : 0.001
  • Scale divisions : 0.10%/0.001
  • Maximum Temperature Compensation : 20°C
Catalog
Portable Brix Refractometer FM-BXR-A103
  • Brix concentration range : 0 to 32% colostrum
  • Minimum scale value/accuracy : 0.001
  • Scale divisions : 0.10%/0.001
  • Maximum Temperature Compensation : 20°C
Catalog

Portable Brix Refractometer FM-BXR-A104

  • Brix concentration range : 0 to 32% sugar
  • Minimum scale value/accuracy : 0.002
  • Scale divisions : 0.20%/0.001
  • Maximum Temperature Compensation : 20°C
Catalog

Portable Brix Refractometer FM-BXR-A105

  • Brix concentration range : 28 to 62% sugar
  • Minimum scale value/accuracy : 0.002
  • Scale divisions : 0.20%/0.001
  • Maximum Temperature Compensation : 20°C
Catalog

Portable Brix Refractometer FM-BXR-A106

  • Brix concentration range : 45 to 82% sugar
  • Minimum scale value/accuracy : 0.005
  • Scale divisions : 1%/0.001
  • Maximum Temperature Compensation : 20°C
Catalog
Portable Brix Refractometer FM-BXR-A107
  • Brix concentration range : 58 to 92% colostrum
  • Minimum scale value/accuracy : 0.005
  • Scale divisions : 1%/0.001
  • Maximum Temperature Compensation : 20°C
Catalog
Portable Brix Refractometer FM-BXR-A108
  • Brix concentration range : 0 to 80% sugar
  • Minimum scale value/accuracy : 0.005
  • Scale divisions : 0.5%/0.001
  • Maximum Temperature Compensation : 20°C
Catalog

Portable Brix Refractometer FM-BXR-A109

  • Brix concentration range : 0 to 90% sugar
  • Minimum scale value/accuracy : 0.005
  • Scale divisions : 0.5%/0.001
  • Maximum Temperature Compensation : 20°C
Catalog

Portable Milk Refractometer FM-MKR-A100

  • Type : Handheld and analogue type
  • Maximum milk concentration : 0.2
  • Minimum scale value/accuracy : 0.2 % of milk content
  • Scale divisions : 0.2 % / 0.001
Catalog

Portable Soya Milk Refractometer FM-MKR-A101

  • Type : Handheld and analogue type
  • Maximum milk concentration : 0.25
  • Minimum scale value/accuracy : 0.5 % of soymilk content
  • Maximum brix range : 0.32
Catalog
Portable Salinity Refractometer FM-SNR-A100
  • Type : Handheld and analogue type
  • Minimum salt concentration : 0 Parts per thousand (PPT)
  • Maximum salt concentration : 100 parts per thousand (PPT)
  • Minimum scale value/accuracy (salinity) : 0.10 % salt content
Catalog
Portable Salinity Refractometer FM-SNR-A101
  • Type : Handheld and analogue type
  • Minimum salt concentration : 0 Parts per thousand (PPT)
  • Maximum salt concentration : 28 parts per thousand (PPT)
  • Minimum scale value/accuracy (salinity) : 0.20 % salt content
Catalog

Portable Salinity Refractometer FM-SNR-A102

  • Type : Handheld and analogue type
  • Minimum salt concentration : 0 Parts per thousand (PPT)
  • Maximum salt concentration : 100 parts per thousand (PPT)
  • Minimum scale value/accuracy (salinity) : 1.0 % salt content
Catalog

Portable Salinity Refractometer FM-SNR-A103

  • Type : Handheld and analogue type
  • Minimum salt concentration : 0 Parts per thousand (PPT)
  • Maximum salt concentration : 28 parts per thousand (PPT)
  • Minimum scale value/accuracy (salinity) : 0.1 % salt content
Catalog

Portable Wine Refractometer FM-WER-A100

  • Type : Handheld and analogue type
  • Sugar content range : 0 to 140° Oe,
    0 to 25° KMW(Babo),
    0 to 32% Mas Sacch
  • Sugar content accuracy : 1° Oe, 0.2° KMW(Babo),
    0.2% Mas Sacch
  • Temperature range : 0 to 50 °C
Catalog
Portable Wine Refractometer FM-WER-A101
  • Type : Handheld and analogue type
  • Sugar content range : 30 to 140° Oe,
    0 to 32% Brix
  • Sugar content accuracy : 1° Oe,
    0.20% Brix
  • Temperature range : 0 to 50 °C
Catalog
Portable Wine Refractometer FM-WER-A102
  • Type : Handheld and analogue type
  • Sugar content range : 0 to 190° Oe,
    0 to 38° KMW Babo,
    0 to 44% Brix
  • Sugar content accuracy : 2° Oe,
    0.4° KMW(Babo),
    0.4% Brix
  • Temperature range : 0 to 50 °C
Catalog