Milk Cream Separator FM-MCS-A100 is enhanced with centrifugal force, efficiently separating cream from milk, and enabling the production of various dairy products with different fat contents. Designed for continuous operation, providing a consistent supply of separated cream and skim milk. Operators can adjust the speed of rotation at 9800 r/min to control the degree of separation and the thickness of the cream layer. Crafted from stainless steel to ensure compliance with food hygiene standards, preventing contamination.
Capacity | 5 L |
Output | 50 to 80 L/H |
Drum Speed | 9800 r/min |
Motor Power | 20w 12v |
Voltage | 220 V |
Slagging mode | Artificial |
Fat Content | <0.03% |
Separator Blade | 15 pcs |
Dimension | 240 × 280 × 480 mm |
Weight | 12 Kg |
Applications:Milk Cream Separator is widely used to separate and remove cream from whole milk. |
Accessories:Main body shell Separation bowl, 1 pc milk flow device, 1 pc oil nozzle seat, 1 pc oil flow device,1 pc funnel seat, 1 pc funnel, 1 pc 5L milk pot, 1 pc switch manual, 1 pc certificate of conformity, 1 pc fixing screws, 3 pcs wrench, 1 pc solar box fuses, 5pcs sealing ring 1 pc |
Fison Instruments Ltd 272 Bath Street Glasgow G2 4JR UK
Email: info@fison.com | Website: www.fison.com